Eggs in pots (oeufs en cocotte)

I love having this for brunch on a late Sunday morning over a freshly baked home made bread and a nice cup of coffee.  I sometimes have this with honey glazed ham and wilted spinach rather than chorizo and once I had this at a cafe in Paris with slamon, so feel free to experiment and hope you enjoy … Continue reading Eggs in pots (oeufs en cocotte)